12 April 2022

DAIRY LIVESTOCK

Nutrition should accompany this in cows with superior genetic potential in terms of milk yield.  This means that the share of nutrition in increasing milk yield […]
12 April 2022

FATTENING LIVESTOCK

CATTLE FATTENING The basic principle in cattle breeding is to ensure that the animals with strong genetic structure and the fastest gain in live weight benefit […]
12 April 2022

CARE AND NUTRITION OF HEELS

Heifers over one year old can be fed only roughage if very good quality roughage is available. In addition, licking stones containing calcium, phosphorus and minerals […]
12 April 2022

BREAST EDEMA

It is a problem seen before and after calving in high-yielding heifers and cows. It occurs when excess fluid accumulates in the breast and surrounding tissues. […]
12 April 2022

WHAT IS KETOSIS?

Definition: This disease is mostly observed in high-yielding dairy cows and is a latent disease that adversely affects milk yield and animal health in long periods.  It […]
12 April 2022

WHY DOES MILK PRODUCTION DECLINE?

Definition: There are many reasons for the decrease in milk yield.  Under normal conditions, following calving, milk yield increases in the first half of the milking period […]
12 April 2022

WITHOUT FEED AND LOSS OF APPEAL

Definition: There are various reasons for not eating or cutting back from feed, which is often observed in dairy cattle.  Dairy cattle are very sensitive animals; they […]
12 April 2022

ACIDITY OF TRIPE

Definition: It is a nutritional disorder that occurs as a result of sudden feeding of easily digestible feeds (mostly factory feed) in abnormal amounts and manifests itself […]
12 April 2022

WHAT IS MASTITIS?

Mastitis is a mammary inflammation caused by microbes in dairy cows. Milk and milk are the worst enemies of the cow. The Causes of the Disease:It […]
gdpr-image
VATAN TARIM Web sitesi, deneyiminizi geliştirmek için çerezleri kullanır. Sitemizi kullanarak ÇEREZ POLİTİKAMIZI kabul etmiş olursunuz.
Daha Fazla Bilgi